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Mix & Match: Meat & Autumn Chutneys

In this course, you will learn to cook 3 types of chutneys which it goes with grilled or roasted food.

Availability: Class is available

$100.00
Description
    Date Sep 23, 2019
    End Date Sep 23, 2019
    Timing 6:00 pm - 9:00 pm
    Class Category The Foodie
    Offered Beverage Coffee & Latourba Wine
THE MENU
    1. Grilled Cajun Chicken Breast 2. Coconut Braised Beef Ribs 3. Roasted Lamb Chops 4. Pumpkin Chutney 5. Apple Chutney 6. Tomato Chutney