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Poultry Fabrication & Cooking (2 days / AM)) Zoom

Poultry Fabrication & Cooking (2 days / AM))

In this course, you will learn how to know the fabrication techniques of poultry and the different methods of cooking it.

Availability: Class is available

$100.00

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$100.00
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  • Description

    Date May 23, 2022
    End Date May 24, 2022
    Timing 9:00 am - 1:00 pm
    Class Category Masterclass
    Offered Beverage Coffee

  • THE MENU

    1. Broiled Paillards of Chicken with Tarragon Butter 2. Roast Chicken 3. Poached Chicken Florentine 4. Sautéed Chicken with Fine Herbs Sauce 5. Chicken Fricassee

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