Description
Date Mar 8, 2022 End Date Mar 8, 2022 Timing 11.00am - 1.00pm Class Category The Foodie Offered Beverage Coffee or Wine -
THE MENU
1. Buckwheat Noodles with Goat Cheese 2. Beef Strips with Orange & Ginger 3. Lemongrass Shrimp Noodle 4. Stir-fried Chicken Noodles with Broccoli & Mushrooms -
Related Courses
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Classes
LES CLASSIQUES DE LA BOULANGERIE FRANCAISE (5 DAYS)
Guillaume Bonin/Campus de GroisyStart Date: Jul 25 End Date: Jul 29 -
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